Côte d'Ivoire vs Philippines: Fruit Primary — Area harvested

Côte d'Ivoire
1.10 million ha
in 2024
Philippines
1.32 million ha
in 2024
Côte d'Ivoire rank
22nd
Philippines rank
10th

Fruit Primary — Area harvested over time

  • Côte d'Ivoire
  • Philippines
250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Philippines currently reports 1.32 million ha against 1.10 million ha in Côte d'Ivoire, a difference of 218,990 ha.

That makes Philippines's figure about 1.2 times Côte d'Ivoire's.

Across all 64 years both countries report, Philippines has been ahead every year.

Côte d'Ivoire ranks 22nd and Philippines ranks 10th of 29 groups.

Philippines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Côte d'Ivoire Philippines Difference Ahead
1960s 389,029 ha 533,890 ha 144,862 ha Philippines
1970s 469,669 ha 593,948 ha 124,279 ha Philippines
1980s 354,411 ha 727,871 ha 373,460 ha Philippines
1990s 466,438 ha 875,640 ha 409,202 ha Philippines
2000s 535,484 ha 1.10 million ha 560,112 ha Philippines
2010s 664,801 ha 1.29 million ha 626,314 ha Philippines
2020s 990,733 ha 1.33 million ha 335,195 ha Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Côte d'Ivoire or Philippines?
Philippines, at 1.32 million ha against 1.10 million ha in Côte d'Ivoire as of 2024.
What is the difference in fruit primary — area harvested between Côte d'Ivoire and Philippines?
218,990 ha, with Philippines ahead.
How many years of comparable data are there for Côte d'Ivoire and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Philippines rank globally for fruit primary — area harvested?
Côte d'Ivoire ranks 22nd and Philippines ranks 10th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Philippines: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/cote-d-ivoire-3/philippines/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.