Côte d'Ivoire vs Pakistan: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Côte d'Ivoire
- Pakistan
How they compare
Côte d'Ivoire currently reports 1.10 million ha against 671,303 ha in Pakistan, a difference of 432,197 ha.
That makes Côte d'Ivoire's figure about 1.6 times Pakistan's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Pakistan ahead.
Côte d'Ivoire ranks 22nd and Pakistan ranks 17th of 29 groups.
Across the 7 decades both report, Côte d'Ivoire averaged higher in 3 and Pakistan in 4.
Head to head by decade
| Decade | Côte d'Ivoire | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 389,029 ha | 352,109 ha | 36,920 ha | Côte d'Ivoire |
| 1970s | 469,669 ha | 217,543 ha | 252,126 ha | Côte d'Ivoire |
| 1980s | 354,411 ha | 456,209 ha | 101,798 ha | Pakistan |
| 1990s | 466,438 ha | 528,666 ha | 62,227 ha | Pakistan |
| 2000s | 535,484 ha | 696,764 ha | 161,281 ha | Pakistan |
| 2010s | 664,801 ha | 802,532 ha | 137,731 ha | Pakistan |
| 2020s | 990,733 ha | 704,406 ha | 286,328 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Côte d'Ivoire or Pakistan?
- Côte d'Ivoire, at 1.10 million ha against 671,303 ha in Pakistan as of 2024.
- What is the difference in fruit primary — area harvested between Côte d'Ivoire and Pakistan?
- 432,197 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Pakistan rank globally for fruit primary — area harvested?
- Côte d'Ivoire ranks 22nd and Pakistan ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.