Comoros vs Slovenia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Comoros
- Slovenia
How they compare
Slovenia currently reports 17,560 ha against 15,337 ha in Comoros, a difference of 2,223 ha.
That makes Slovenia's figure about 1.1 times Comoros's.
Across all 33 years both countries report, Slovenia has been ahead every year.
Comoros ranks 168th and Slovenia ranks 166th of 252 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,141 ha | 21,848 ha | 11,707 ha | Slovenia |
| 2000s | 12,087 ha | 20,722 ha | 8,635 ha | Slovenia |
| 2010s | 13,500 ha | 19,672 ha | 6,172 ha | Slovenia |
| 2020s | 15,203 ha | 18,190 ha | 2,987 ha | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Comoros or Slovenia?
- Slovenia, at 17,560 ha against 15,337 ha in Comoros as of 2024.
- What is the difference in fruit primary — area harvested between Comoros and Slovenia?
- 2,223 ha, with Slovenia ahead.
- How many years of comparable data are there for Comoros and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Comoros and Slovenia rank globally for fruit primary — area harvested?
- Comoros ranks 168th and Slovenia ranks 166th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.