Central America vs Viet Nam: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Central America
- Viet Nam
How they compare
Central America currently reports 2.22 million ha against 812,217 ha in Viet Nam, a difference of 1.41 million ha.
That makes Central America's figure about 2.7 times Viet Nam's.
Across all 64 years both countries report, Central America has been ahead every year.
Central America ranks 18th and Viet Nam ranks 8th of 29 groups.
Central America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 517,832 ha | 172,862 ha | 344,970 ha | Central America |
| 1970s | 785,179 ha | 201,247 ha | 583,933 ha | Central America |
| 1980s | 1.03 million ha | 283,145 ha | 745,752 ha | Central America |
| 1990s | 1.37 million ha | 385,093 ha | 986,905 ha | Central America |
| 2000s | 1.71 million ha | 534,424 ha | 1.18 million ha | Central America |
| 2010s | 1.99 million ha | 647,098 ha | 1.34 million ha | Central America |
| 2020s | 2.19 million ha | 795,417 ha | 1.39 million ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Central America or Viet Nam?
- Central America, at 2.22 million ha against 812,217 ha in Viet Nam as of 2024.
- What is the difference in fruit primary — area harvested between Central America and Viet Nam?
- 1.41 million ha, with Central America ahead.
- How many years of comparable data are there for Central America and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Viet Nam rank globally for fruit primary — area harvested?
- Central America ranks 18th and Viet Nam ranks 8th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.