Caribbean vs Viet Nam: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Caribbean
- Viet Nam
How they compare
Caribbean currently reports 832,923 ha against 812,217 ha in Viet Nam, a difference of 20,706 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 23rd and Viet Nam ranks 24th of 252 countries.
Across the 7 decades both report, Caribbean averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Caribbean | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 265,315 ha | 172,862 ha | 92,452 ha | Caribbean |
| 1970s | 272,133 ha | 201,247 ha | 70,887 ha | Caribbean |
| 1980s | 448,511 ha | 283,145 ha | 165,367 ha | Caribbean |
| 1990s | 606,440 ha | 385,093 ha | 221,347 ha | Caribbean |
| 2000s | 638,898 ha | 534,424 ha | 104,474 ha | Caribbean |
| 2010s | 715,424 ha | 647,098 ha | 68,326 ha | Caribbean |
| 2020s | 756,755 ha | 795,417 ha | 38,662 ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Caribbean or Viet Nam?
- Caribbean, at 832,923 ha against 812,217 ha in Viet Nam as of 2024.
- What is the difference in fruit primary — area harvested between Caribbean and Viet Nam?
- 20,706 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Viet Nam rank globally for fruit primary — area harvested?
- Caribbean ranks 23rd and Viet Nam ranks 24th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.