Cameroon vs Central America: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Cameroon
- Central America
How they compare
Central America currently reports 2.22 million ha against 669,152 ha in Cameroon, a difference of 1.55 million ha.
That makes Central America's figure about 3.3 times Cameroon's.
Across all 64 years both countries report, Central America has been ahead every year.
Cameroon ranks 18th and Central America ranks 18th of 191 countries.
Central America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 144,992 ha | 517,832 ha | 372,840 ha | Central America |
| 1970s | 206,824 ha | 785,179 ha | 578,355 ha | Central America |
| 1980s | 337,491 ha | 1.03 million ha | 691,406 ha | Central America |
| 1990s | 293,091 ha | 1.37 million ha | 1.08 million ha | Central America |
| 2000s | 348,509 ha | 1.71 million ha | 1.36 million ha | Central America |
| 2010s | 497,570 ha | 1.99 million ha | 1.49 million ha | Central America |
| 2020s | 644,516 ha | 2.19 million ha | 1.54 million ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Cameroon or Central America?
- Central America, at 2.22 million ha against 669,152 ha in Cameroon as of 2024.
- What is the difference in fruit primary — area harvested between Cameroon and Central America?
- 1.55 million ha, with Central America ahead.
- How many years of comparable data are there for Cameroon and Central America?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Central America rank globally for fruit primary — area harvested?
- Cameroon ranks 18th and Central America ranks 18th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.