Bhutan vs Kuwait: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Bhutan
- Kuwait
How they compare
Kuwait currently reports 4,091 ha against 3,484 ha in Bhutan, a difference of 607 ha.
That makes Kuwait's figure about 1.2 times Bhutan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 171st and Kuwait ranks 168th of 207 countries.
Across the 7 decades both report, Bhutan averaged higher in 6 and Kuwait in 1.
Head to head by decade
| Decade | Bhutan | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,556 ha | 108.89 ha | 5,447 ha | Bhutan |
| 1970s | 6,928 ha | 180.7 ha | 6,747 ha | Bhutan |
| 1980s | 8,914 ha | 432.6 ha | 8,481 ha | Bhutan |
| 1990s | 9,864 ha | 380.2 ha | 9,483 ha | Bhutan |
| 2000s | 7,594 ha | 1,397 ha | 6,198 ha | Bhutan |
| 2010s | 6,480 ha | 3,072 ha | 3,408 ha | Bhutan |
| 2020s | 3,847 ha | 4,008 ha | 161 ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Bhutan or Kuwait?
- Kuwait, at 4,091 ha against 3,484 ha in Bhutan as of 2024.
- What is the difference in fruit primary — area harvested between Bhutan and Kuwait?
- 607 ha, with Kuwait ahead.
- How many years of comparable data are there for Bhutan and Kuwait?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Kuwait rank globally for fruit primary — area harvested?
- Bhutan ranks 171st and Kuwait ranks 168th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.