Antigua and Barbuda vs Grenada: Fruit Primary β Area harvested
Fruit Primary β Area harvested over time
- Antigua and Barbuda
- Grenada
How they compare
Grenada currently reports 1,806 ha against 1,375 ha in Antigua and Barbuda, a difference of 431 ha.
That makes Grenada's figure about 1.3 times Antigua and Barbuda's.
Across all 64 years both countries report, Grenada has been ahead every year.
Antigua and Barbuda ranks 176th and Grenada ranks 173rd of 189 countries.
Grenada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.56 ha | 5,056 ha | 5,052 ha | Grenada |
| 1970s | 17.7 ha | 5,803 ha | 5,786 ha | Grenada |
| 1980s | 690.5 ha | 5,846 ha | 5,155 ha | Grenada |
| 1990s | 1,281 ha | 4,285 ha | 3,004 ha | Grenada |
| 2000s | 1,231 ha | 3,078 ha | 1,846 ha | Grenada |
| 2010s | 1,327 ha | 4,472 ha | 3,145 ha | Grenada |
| 2020s | 1,372 ha | 3,243 ha | 1,871 ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary β area harvested, Antigua and Barbuda or Grenada?
- Grenada, at 1,806 ha against 1,375 ha in Antigua and Barbuda as of 2024.
- What is the difference in fruit primary β area harvested between Antigua and Barbuda and Grenada?
- 431 ha, with Grenada ahead.
- How many years of comparable data are there for Antigua and Barbuda and Grenada?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Grenada rank globally for fruit primary β area harvested?
- Antigua and Barbuda ranks 176th and Grenada ranks 173rd of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.