Albania vs Croatia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Albania
- Croatia
How they compare
Croatia currently reports 38,650 ha against 35,866 ha in Albania, a difference of 2,784 ha.
That makes Croatia's figure about 1.1 times Albania's.
Across all 33 years both countries report, Croatia has been ahead every year.
Albania ranks 109th and Croatia ranks 107th of 191 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,725 ha | 86,999 ha | 66,274 ha | Croatia |
| 2000s | 29,824 ha | 49,499 ha | 19,676 ha | Croatia |
| 2010s | 34,111 ha | 47,155 ha | 13,044 ha | Croatia |
| 2020s | 36,274 ha | 38,656 ha | 2,382 ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Albania or Croatia?
- Croatia, at 38,650 ha against 35,866 ha in Albania as of 2024.
- What is the difference in fruit primary — area harvested between Albania and Croatia?
- 2,784 ha, with Croatia ahead.
- How many years of comparable data are there for Albania and Croatia?
- 33 years are reported by both, from 1992 to 2024.
- How do Albania and Croatia rank globally for fruit primary — area harvested?
- Albania ranks 109th and Croatia ranks 107th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.