Afghanistan vs South Africa: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Afghanistan
- South Africa
How they compare
Afghanistan currently reports 350,722 ha against 339,571 ha in South Africa, a difference of 11,151 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was South Africa ahead.
Afghanistan ranks 34th and South Africa ranks 35th of 191 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 122,022 ha | 170,524 ha | 48,502 ha | South Africa |
| 1970s | 140,138 ha | 216,789 ha | 76,651 ha | South Africa |
| 1980s | 113,570 ha | 226,001 ha | 112,432 ha | South Africa |
| 1990s | 106,060 ha | 261,239 ha | 155,179 ha | South Africa |
| 2000s | 127,571 ha | 301,145 ha | 173,573 ha | South Africa |
| 2010s | 207,157 ha | 301,740 ha | 94,583 ha | South Africa |
| 2020s | 333,147 ha | 337,643 ha | 4,496 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Afghanistan or South Africa?
- Afghanistan, at 350,722 ha against 339,571 ha in South Africa as of 2024.
- What is the difference in fruit primary — area harvested between Afghanistan and South Africa?
- 11,151 ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and South Africa rank globally for fruit primary — area harvested?
- Afghanistan ranks 34th and South Africa ranks 35th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.