Afghanistan vs South Africa: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Afghanistan
- South Africa
How they compare
Afghanistan currently reports 350,722 ha against 339,571 ha in South Africa, a difference of 11,151 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was South Africa ahead.
Afghanistan ranks 47th and South Africa ranks 49th of 252 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 122,022 ha | 170,524 ha | 48,502 ha | South Africa |
| 1970s | 140,138 ha | 216,789 ha | 76,651 ha | South Africa |
| 1980s | 113,570 ha | 226,001 ha | 112,432 ha | South Africa |
| 1990s | 106,060 ha | 261,239 ha | 155,179 ha | South Africa |
| 2000s | 127,571 ha | 301,145 ha | 173,573 ha | South Africa |
| 2010s | 207,157 ha | 301,740 ha | 94,583 ha | South Africa |
| 2020s | 333,147 ha | 337,643 ha | 4,496 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Afghanistan or South Africa?
- Afghanistan, at 350,722 ha against 339,571 ha in South Africa as of 2024.
- What is the difference in fruit primary — area harvested between Afghanistan and South Africa?
- 11,151 ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and South Africa rank globally for fruit primary — area harvested?
- Afghanistan ranks 47th and South Africa ranks 49th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.