Afghanistan vs Chile: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Afghanistan
- Chile
How they compare
Chile currently reports 403,369 ha against 350,722 ha in Afghanistan, a difference of 52,647 ha.
That makes Chile's figure about 1.2 times Afghanistan's.
Across all 64 years both countries report, Chile has been ahead every year.
Afghanistan ranks 47th and Chile ranks 44th of 252 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 122,022 ha | 162,759 ha | 40,736 ha | Chile |
| 1970s | 140,138 ha | 169,794 ha | 29,657 ha | Chile |
| 1980s | 113,570 ha | 206,803 ha | 93,233 ha | Chile |
| 1990s | 106,060 ha | 255,281 ha | 149,222 ha | Chile |
| 2000s | 127,571 ha | 337,849 ha | 210,278 ha | Chile |
| 2010s | 207,157 ha | 384,299 ha | 177,142 ha | Chile |
| 2020s | 333,147 ha | 400,400 ha | 67,253 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Afghanistan or Chile?
- Chile, at 403,369 ha against 350,722 ha in Afghanistan as of 2024.
- What is the difference in fruit primary — area harvested between Afghanistan and Chile?
- 52,647 ha, with Chile ahead.
- How many years of comparable data are there for Afghanistan and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Chile rank globally for fruit primary — area harvested?
- Afghanistan ranks 47th and Chile ranks 44th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.