Japan vs Mexico: Food supply and consumption — Protein supply

Japan
94.6 Grammes per person per day
in 2022
Mexico
100.3 Grammes per person per day
in 2023
Japan rank
31st
Mexico rank
29th

Food supply and consumption — Protein supply over time

  • Japan
  • Mexico
0255075100196119922023

How they compare

Mexico currently reports 100.3 Grammes per person per day against 94.6 Grammes per person per day in Japan, a difference of 5.7 Grammes per person per day.

That makes Mexico's figure about 1.1 times Japan's.

The two have swapped places 1 time across 62 shared years of data; in 1961 it was Japan ahead.

Japan ranks 31st and Mexico ranks 29th of 41 countries.

Across the 7 decades both report, Japan averaged higher in 5 and Mexico in 2.

Head to head by decade

Decade Japan Mexico Difference Ahead
1960s 77.82 Grammes per person per day 64.33 Grammes per person per day 13.49 Grammes per person per day Japan
1970s 86.15 Grammes per person per day 69.87 Grammes per person per day 16.28 Grammes per person per day Japan
1980s 92.71 Grammes per person per day 81.51 Grammes per person per day 11.2 Grammes per person per day Japan
1990s 96.49 Grammes per person per day 80.37 Grammes per person per day 16.12 Grammes per person per day Japan
2000s 92.32 Grammes per person per day 87.53 Grammes per person per day 4.79 Grammes per person per day Japan
2010s 90.57 Grammes per person per day 93.98 Grammes per person per day 3.41 Grammes per person per day Mexico
2020s 93.33 Grammes per person per day 98.43 Grammes per person per day 5.1 Grammes per person per day Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food supply and consumption — protein supply, Japan or Mexico?
Mexico, at 100.3 Grammes per person per day against 94.6 Grammes per person per day in Japan as of 2023.
What is the difference in food supply and consumption — protein supply between Japan and Mexico?
5.7 Grammes per person per day, with Mexico ahead.
How many years of comparable data are there for Japan and Mexico?
62 years are reported by both, from 1961 to 2022.
How do Japan and Mexico rank globally for food supply and consumption — protein supply?
Japan ranks 31st and Mexico ranks 29th of 41 countries.
Where does this data come from?
Organisation for Economic Co-operation and Development, published as Food supply and consumption — Protein supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Mexico: Food supply and consumption — Protein supply. Statizoid, drawing on Organisation for Economic Co-operation and Development. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/food-supply-and-consumption-protein-supply/japan/mexico/

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About this data

Indicator
Food supply and consumption — Protein supply
Unit
Grammes per person per day
Source
Organisation for Economic Co-operation and Development
Licence
OECD Terms and Conditions (attribution required)
Coverage
51 places, 2,852 data points, 1961–2023
Last refreshed

Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.