Colombia vs Ukraine: Food supply and consumption — Protein supply
Food supply and consumption — Protein supply over time
- Colombia
- Ukraine
How they compare
Ukraine currently reports 90.5 Grammes per person per day against 83.2 Grammes per person per day in Colombia, a difference of 7.3 Grammes per person per day.
That makes Ukraine's figure about 1.1 times Colombia's.
Across all 32 years both countries report, Ukraine has been ahead every year.
Colombia ranks 37th and Ukraine ranks 34th of 41 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 62.12 Grammes per person per day | 84.5 Grammes per person per day | 22.38 Grammes per person per day | Ukraine |
| 2000s | 63.18 Grammes per person per day | 86.43 Grammes per person per day | 23.25 Grammes per person per day | Ukraine |
| 2010s | 74.64 Grammes per person per day | 93.64 Grammes per person per day | 19 Grammes per person per day | Ukraine |
| 2020s | 82.33 Grammes per person per day | 89.55 Grammes per person per day | 7.22 Grammes per person per day | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food supply and consumption — protein supply, Colombia or Ukraine?
- Ukraine, at 90.5 Grammes per person per day against 83.2 Grammes per person per day in Colombia as of 2023.
- What is the difference in food supply and consumption — protein supply between Colombia and Ukraine?
- 7.3 Grammes per person per day, with Ukraine ahead.
- How many years of comparable data are there for Colombia and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Colombia and Ukraine rank globally for food supply and consumption — protein supply?
- Colombia ranks 37th and Ukraine ranks 34th of 41 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Food supply and consumption — Protein supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.