Iceland vs Korea: Food supply and consumption — Fat supply

Iceland
163.2 Grammes per person per day
in 2023
Korea
126.4 Grammes per person per day
in 2023
Iceland rank
4th
Korea rank
3rd

Food supply and consumption — Fat supply over time

  • Iceland
  • Korea
050100150196119922023

How they compare

Iceland currently reports 163.2 Grammes per person per day against 126.4 Grammes per person per day in Korea, a difference of 36.8 Grammes per person per day.

That makes Iceland's figure about 1.3 times Korea's.

Across all 63 years both countries report, Iceland has been ahead every year.

Iceland ranks 4th and Korea ranks 3rd of 41 countries.

Iceland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Iceland Korea Difference Ahead
1960s 122.96 Grammes per person per day 17.09 Grammes per person per day 105.87 Grammes per person per day Iceland
1970s 123.4 Grammes per person per day 29.38 Grammes per person per day 94.02 Grammes per person per day Iceland
1980s 133.08 Grammes per person per day 45.3 Grammes per person per day 87.78 Grammes per person per day Iceland
1990s 120.26 Grammes per person per day 66.12 Grammes per person per day 54.14 Grammes per person per day Iceland
2000s 142.03 Grammes per person per day 85.32 Grammes per person per day 56.71 Grammes per person per day Iceland
2010s 154.1 Grammes per person per day 108.02 Grammes per person per day 46.08 Grammes per person per day Iceland
2020s 162.57 Grammes per person per day 125.5 Grammes per person per day 37.07 Grammes per person per day Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food supply and consumption — fat supply, Iceland or Korea?
Iceland, at 163.2 Grammes per person per day against 126.4 Grammes per person per day in Korea as of 2023.
What is the difference in food supply and consumption — fat supply between Iceland and Korea?
36.8 Grammes per person per day, with Iceland ahead.
How many years of comparable data are there for Iceland and Korea?
63 years are reported by both, from 1961 to 2023.
How do Iceland and Korea rank globally for food supply and consumption — fat supply?
Iceland ranks 4th and Korea ranks 3rd of 41 countries.
Where does this data come from?
Organisation for Economic Co-operation and Development, published as Food supply and consumption — Fat supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Iceland vs Korea: Food supply and consumption — Fat supply. Statizoid, drawing on Organisation for Economic Co-operation and Development. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/food-supply-and-consumption-fat-supply/iceland/korea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under OECD Terms and Conditions (attribution required); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/food-supply-and-consumption-fat-supply/iceland/korea/">Iceland vs Korea: Food supply and consumption — Fat supply</a> — Statizoid

About this data

Indicator
Food supply and consumption — Fat supply
Unit
Grammes per person per day
Source
Organisation for Economic Co-operation and Development
Licence
OECD Terms and Conditions (attribution required)
Coverage
51 places, 2,852 data points, 1961–2023
Last refreshed

Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.