China vs New Zealand: Food supply and consumption — Fat supply
Food supply and consumption — Fat supply over time
- China
- New Zealand
How they compare
New Zealand currently reports 105 Grammes per person per day against 100.4 Grammes per person per day in China, a difference of 4.6 Grammes per person per day.
Across all 63 years both countries report, New Zealand has been ahead every year.
China ranks 33rd and New Zealand ranks 31st of 41 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.1 Grammes per person per day | 114.57 Grammes per person per day | 93.47 Grammes per person per day | New Zealand |
| 1970s | 25.38 Grammes per person per day | 122.71 Grammes per person per day | 97.33 Grammes per person per day | New Zealand |
| 1980s | 41.25 Grammes per person per day | 123.8 Grammes per person per day | 82.55 Grammes per person per day | New Zealand |
| 1990s | 61.72 Grammes per person per day | 122.66 Grammes per person per day | 60.94 Grammes per person per day | New Zealand |
| 2000s | 81.46 Grammes per person per day | 116.91 Grammes per person per day | 35.45 Grammes per person per day | New Zealand |
| 2010s | 85.22 Grammes per person per day | 117.91 Grammes per person per day | 32.69 Grammes per person per day | New Zealand |
| 2020s | 95.03 Grammes per person per day | 114.55 Grammes per person per day | 19.52 Grammes per person per day | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food supply and consumption — fat supply, China or New Zealand?
- New Zealand, at 105 Grammes per person per day against 100.4 Grammes per person per day in China as of 2023.
- What is the difference in food supply and consumption — fat supply between China and New Zealand?
- 4.6 Grammes per person per day, with New Zealand ahead.
- How many years of comparable data are there for China and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do China and New Zealand rank globally for food supply and consumption — fat supply?
- China ranks 33rd and New Zealand ranks 31st of 41 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Food supply and consumption — Fat supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.