Greece vs Malaysia: Food production index
Greece
102.76 2014-2016 = 100
in 2022
Malaysia
102.8 2014-2016 = 100
in 2022
Greece rank
116th
Malaysia rank
115th
Food production index over time
- Greece
- Malaysia
How they compare
Malaysia currently reports 102.8 2014-2016 = 100 against 102.76 2014-2016 = 100 in Greece, a difference of 0.04 2014-2016 = 100.
The two have swapped places 3 times across 62 shared years of data; in 1961 it was Greece ahead.
Greece ranks 116th and Malaysia ranks 115th of 195 countries.
Across the 7 decades both report, Greece averaged higher in 6 and Malaysia in 1.
Head to head by decade
| Decade | Greece | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59.17 2014-2016 = 100 | 21.29 2014-2016 = 100 | 37.88 2014-2016 = 100 | Greece |
| 1970s | 80.64 2014-2016 = 100 | 31.49 2014-2016 = 100 | 49.15 2014-2016 = 100 | Greece |
| 1980s | 100.37 2014-2016 = 100 | 40.38 2014-2016 = 100 | 59.99 2014-2016 = 100 | Greece |
| 1990s | 102.91 2014-2016 = 100 | 60.35 2014-2016 = 100 | 42.55 2014-2016 = 100 | Greece |
| 2000s | 103.31 2014-2016 = 100 | 67.26 2014-2016 = 100 | 36.05 2014-2016 = 100 | Greece |
| 2010s | 99.98 2014-2016 = 100 | 93.74 2014-2016 = 100 | 6.24 2014-2016 = 100 | Greece |
| 2020s | 101.71 2014-2016 = 100 | 102.81 2014-2016 = 100 | 1.1 2014-2016 = 100 | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Greece or Malaysia?
- Malaysia, at 102.8 2014-2016 = 100 against 102.76 2014-2016 = 100 in Greece as of 2022.
- What is the difference in food production index between Greece and Malaysia?
- 0.04 2014-2016 = 100, with Malaysia ahead.
- How many years of comparable data are there for Greece and Malaysia?
- 62 years are reported by both, from 1961 to 2022.
- How do Greece and Malaysia rank globally for food production index?
- Greece ranks 116th and Malaysia ranks 115th of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.