Belgium vs Lithuania: Food production index
Belgium
100 2014-2016 = 100
in 2022
Lithuania
99.53 2014-2016 = 100
in 2022
Belgium rank
143rd
Lithuania rank
145th
Food production index over time
- Belgium
- Lithuania
How they compare
Belgium currently reports 100 2014-2016 = 100 against 99.53 2014-2016 = 100 in Lithuania, a difference of 0.47 2014-2016 = 100.
The two have swapped places 6 times across 23 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 143rd and Lithuania ranks 145th of 195 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 94.64 2014-2016 = 100 | 76.45 2014-2016 = 100 | 18.19 2014-2016 = 100 | Belgium |
| 2010s | 98.25 2014-2016 = 100 | 91.05 2014-2016 = 100 | 7.21 2014-2016 = 100 | Belgium |
| 2020s | 101.58 2014-2016 = 100 | 101.08 2014-2016 = 100 | 0.5033 2014-2016 = 100 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Belgium or Lithuania?
- Belgium, at 100 2014-2016 = 100 against 99.53 2014-2016 = 100 in Lithuania as of 2022.
- What is the difference in food production index between Belgium and Lithuania?
- 0.47 2014-2016 = 100, with Belgium ahead.
- How many years of comparable data are there for Belgium and Lithuania?
- 23 years are reported by both, from 2000 to 2022.
- How do Belgium and Lithuania rank globally for food production index?
- Belgium ranks 143rd and Lithuania ranks 145th of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.