Australia and New Zealand vs Caribbean: Food loss percentage
Australia and New Zealand
13.8%
in 2023
Caribbean
21.8%
in 2023
Australia and New Zealand rank
3rd
Caribbean rank
4th
Food loss percentage over time
- Australia and New Zealand
- Caribbean
How they compare
Caribbean currently reports 21.8% against 13.8% in Australia and New Zealand, a difference of 8.0%.
That makes Caribbean's figure about 1.6 times Australia and New Zealand's.
Across all 9 years both countries report, Caribbean has been ahead every year.
Australia and New Zealand ranks 3rd and Caribbean ranks 4th of 4 countries.
Caribbean has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 13.4% | 21.0% | 7.6% | Caribbean |
| 2020s | 13.8% | 21.8% | 8.0% | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food loss percentage, Australia and New Zealand or Caribbean?
- Caribbean, at 21.8% against 13.8% in Australia and New Zealand as of 2023.
- What is the difference in food loss percentage between Australia and New Zealand and Caribbean?
- 8.0%, with Caribbean ahead.
- How many years of comparable data are there for Australia and New Zealand and Caribbean?
- 9 years are reported by both, from 2015 to 2023.
- How do Australia and New Zealand and Caribbean rank globally for food loss percentage?
- Australia and New Zealand ranks 3rd and Caribbean ranks 4th of 4 countries.
- Where does this data come from?
- United Nations Statistics Division, SDG Global Database, published as Food loss percentage (%). Statizoid refreshes it automatically from the source and publishes the full history for both places.