Eastern Europe vs Mali: Food — Gross Production Index Number (2014-2016 = 100)
Eastern Europe
106.29
in 2024
Mali
140.87
in 2024
Eastern Europe rank
20th
Mali rank
18th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Eastern Europe
- Mali
How they compare
Mali currently reports 140.87 against 106.29 in Eastern Europe, a difference of 34.58.
That makes Mali's figure about 1.3 times Eastern Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 20th and Mali ranks 18th of 29 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 5 and Mali in 2.
Head to head by decade
| Decade | Eastern Europe | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 92.26 | 19.55 | 72.71 | Eastern Europe |
| 1970s | 116.45 | 21.89 | 94.56 | Eastern Europe |
| 1980s | 126.82 | 27.04 | 99.78 | Eastern Europe |
| 1990s | 86.26 | 39.67 | 46.59 | Eastern Europe |
| 2000s | 81.5 | 57.23 | 24.27 | Eastern Europe |
| 2010s | 97.46 | 101.03 | 3.57 | Mali |
| 2020s | 107.77 | 135.81 | 28.04 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Eastern Europe or Mali?
- Mali, at 140.87 against 106.29 in Eastern Europe as of 2024.
- What is the difference in food — gross production index number between Eastern Europe and Mali?
- 34.58, with Mali ahead.
- How many years of comparable data are there for Eastern Europe and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Mali rank globally for food — gross production index number?
- Eastern Europe ranks 20th and Mali ranks 18th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.