Caribbean vs Eastern Europe: Food — Gross Production Index Number (2014-2016 = 100)
Caribbean
105.71
in 2024
Eastern Europe
106.29
in 2024
Caribbean rank
21st
Eastern Europe rank
20th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Caribbean
- Eastern Europe
How they compare
Eastern Europe currently reports 106.29 against 105.71 in Caribbean, a difference of 0.58.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Caribbean ranks 21st and Eastern Europe ranks 20th of 29 countries.
Across the 7 decades both report, Caribbean averaged higher in 1 and Eastern Europe in 6.
Head to head by decade
| Decade | Caribbean | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64.6 | 92.26 | 27.66 | Eastern Europe |
| 1970s | 77.51 | 116.45 | 38.93 | Eastern Europe |
| 1980s | 89.5 | 126.82 | 37.33 | Eastern Europe |
| 1990s | 78.48 | 86.26 | 7.78 | Eastern Europe |
| 2000s | 87.03 | 81.5 | 5.53 | Caribbean |
| 2010s | 97.4 | 97.46 | 0.06 | Eastern Europe |
| 2020s | 97.03 | 107.77 | 10.74 | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Caribbean or Eastern Europe?
- Eastern Europe, at 106.29 against 105.71 in Caribbean as of 2024.
- What is the difference in food — gross production index number between Caribbean and Eastern Europe?
- 0.58, with Eastern Europe ahead.
- How many years of comparable data are there for Caribbean and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Eastern Europe rank globally for food — gross production index number?
- Caribbean ranks 21st and Eastern Europe ranks 20th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.