Antigua and Barbuda vs Czechia: Food — Gross Production Index Number
Antigua and Barbuda
94.41
in 2024
Czechia
94.75
in 2024
Antigua and Barbuda rank
156th
Czechia rank
154th
Food — Gross Production Index Number over time
- Antigua and Barbuda
- Czechia
How they compare
Czechia currently reports 94.75 against 94.41 in Antigua and Barbuda, a difference of 0.34.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 156th and Czechia ranks 154th of 185 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 3 and Czechia in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 125.11 | 113.91 | 11.2 | Antigua and Barbuda |
| 2000s | 125.6 | 100.71 | 24.89 | Antigua and Barbuda |
| 2010s | 99.32 | 94.54 | 4.78 | Antigua and Barbuda |
| 2020s | 95.06 | 97.35 | 2.29 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Antigua and Barbuda or Czechia?
- Czechia, at 94.75 against 94.41 in Antigua and Barbuda as of 2024.
- What is the difference in food — gross production index number between Antigua and Barbuda and Czechia?
- 0.34, with Czechia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Czechia?
- 32 years are reported by both, from 1993 to 2024.
- How do Antigua and Barbuda and Czechia rank globally for food — gross production index number?
- Antigua and Barbuda ranks 156th and Czechia ranks 154th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.