Algeria vs Kyrgyzstan: Food — Gross Production Index Number (2014-2016 = 100)
Algeria
118.56
in 2024
Kyrgyzstan
118.49
in 2024
Algeria rank
62nd
Kyrgyzstan rank
63rd
Food — Gross Production Index Number (2014-2016 = 100) over time
- Algeria
- Kyrgyzstan
How they compare
Algeria currently reports 118.56 against 118.49 in Kyrgyzstan, a difference of 0.07.
The two have swapped places 5 times across 27 shared years of data; in 1998 it was Kyrgyzstan ahead.
Algeria ranks 62nd and Kyrgyzstan ranks 63rd of 185 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Algeria | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42.38 | 72.05 | 29.67 | Kyrgyzstan |
| 2000s | 53.54 | 81.97 | 28.44 | Kyrgyzstan |
| 2010s | 96.52 | 97.83 | 1.32 | Kyrgyzstan |
| 2020s | 113.52 | 112.43 | 1.09 | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Algeria or Kyrgyzstan?
- Algeria, at 118.56 against 118.49 in Kyrgyzstan as of 2024.
- What is the difference in food — gross production index number between Algeria and Kyrgyzstan?
- 0.07, with Algeria ahead.
- How many years of comparable data are there for Algeria and Kyrgyzstan?
- 27 years are reported by both, from 1998 to 2024.
- How do Algeria and Kyrgyzstan rank globally for food — gross production index number?
- Algeria ranks 62nd and Kyrgyzstan ranks 63rd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.