Greece vs Netherlands (Kingdom of the): Food and Accommodation Away From Home (FAAFH) — Transportation and

Greece
80.45 million SLC
in 2015
Netherlands (Kingdom of the)
72.26 million SLC
in 2015
Greece rank
38th
Netherlands (Kingdom of the) rank
39th

Food and Accommodation Away From Home (FAAFH) — Transportation and over time

  • Greece
  • Netherlands (Kingdom of the)
0255075100125200520102015

How they compare

Greece currently reports 80.45 million SLC against 72.26 million SLC in Netherlands (Kingdom of the), a difference of 8.19 million SLC.

That makes Greece's figure about 1.1 times Netherlands (Kingdom of the)'s.

Across all 11 years both countries report, Greece has been ahead every year.

Greece ranks 38th and Netherlands (Kingdom of the) ranks 39th of 60 countries.

Greece has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Greece Netherlands (Kingdom of the) Difference Ahead
2000s 111.08 million SLC 82.86 million SLC 28.22 million SLC Greece
2010s 87.62 million SLC 71.16 million SLC 16.46 million SLC Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food and accommodation away from home (faafh) — transportation and, Greece or Netherlands (Kingdom of the)?
Greece, at 80.45 million SLC against 72.26 million SLC in Netherlands (Kingdom of the) as of 2015.
What is the difference in food and accommodation away from home (faafh) — transportation and between Greece and Netherlands (Kingdom of the)?
8.19 million SLC, with Greece ahead.
How many years of comparable data are there for Greece and Netherlands (Kingdom of the)?
11 years are reported by both, from 2005 to 2015.
How do Greece and Netherlands (Kingdom of the) rank globally for food and accommodation away from home (faafh) — transportation and?
Greece ranks 38th and Netherlands (Kingdom of the) ranks 39th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Operating surplus — Value SLC, 2015 prices. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Netherlands (Kingdom of the): Food and Accommodation Away From Home (FAAFH) — Transportation and. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/compare/food-and-accommodation-away-from-home-faafh-transportation-and-storage-operating-surplus-5/greece/netherlands-kingdom-of-the/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Operating surplus — Value SLC, 2015 prices
Unit
million SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 664 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).