Belgium-Luxembourg vs New Zealand: Flax, raw or retted — Yield
Flax, raw or retted — Yield over time
- Belgium-Luxembourg
- New Zealand
How they compare
Belgium-Luxembourg currently reports 1,258 kg/ha against 1,125 kg/ha in New Zealand, a difference of 133 kg/ha.
That makes Belgium-Luxembourg's figure about 1.1 times New Zealand's.
The two have swapped places 7 times across 20 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 15th and New Zealand ranks 16th of 37 countries.
Across the 3 decades both report, Belgium-Luxembourg averaged higher in 2 and New Zealand in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,175 kg/ha | 1,043 kg/ha | 132.28 kg/ha | Belgium-Luxembourg |
| 1970s | 1,149 kg/ha | 1,045 kg/ha | 103.27 kg/ha | Belgium-Luxembourg |
| 1980s | 1,085 kg/ha | 1,125 kg/ha | 39.6 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher flax, raw or retted — yield, Belgium-Luxembourg or New Zealand?
- Belgium-Luxembourg, at 1,258 kg/ha against 1,125 kg/ha in New Zealand as of 1999.
- What is the difference in flax, raw or retted — yield between Belgium-Luxembourg and New Zealand?
- 133 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and New Zealand?
- 20 years are reported by both, from 1961 to 1980.
- How do Belgium-Luxembourg and New Zealand rank globally for flax, raw or retted — yield?
- Belgium-Luxembourg ranks 15th and New Zealand ranks 16th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Flax, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.