Jordan vs World: Figs — Yield
Figs — Yield over time
- Jordan
- World
How they compare
Jordan currently reports 9,223 kg/ha against 4,433 kg/ha in World, a difference of 4,790 kg/ha.
That makes Jordan's figure about 2.1 times World's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 11th and World ranks 13th of 51 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,189 kg/ha | 2,645 kg/ha | 543.79 kg/ha | Jordan |
| 1970s | 3,300 kg/ha | 2,922 kg/ha | 377.68 kg/ha | Jordan |
| 1980s | 4,696 kg/ha | 2,999 kg/ha | 1,697 kg/ha | Jordan |
| 1990s | 5,366 kg/ha | 3,388 kg/ha | 1,978 kg/ha | Jordan |
| 2000s | 5,163 kg/ha | 3,389 kg/ha | 1,774 kg/ha | Jordan |
| 2010s | 4,851 kg/ha | 3,859 kg/ha | 992.7 kg/ha | Jordan |
| 2020s | 7,942 kg/ha | 4,479 kg/ha | 3,463 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, Jordan or World?
- Jordan, at 9,223 kg/ha against 4,433 kg/ha in World as of 2024.
- What is the difference in figs — yield between Jordan and World?
- 4,790 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and World rank globally for figs — yield?
- Jordan ranks 11th and World ranks 13th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.