France vs Southern Asia: Figs — Yield
Figs — Yield over time
- France
- Southern Asia
How they compare
France currently reports 8,976 kg/ha against 5,075 kg/ha in Southern Asia, a difference of 3,901 kg/ha.
That makes France's figure about 1.8 times Southern Asia's.
Across all 64 years both countries report, France has been ahead every year.
France ranks 12th and Southern Asia ranks 14th of 55 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,071 kg/ha | 2,257 kg/ha | 14,814 kg/ha | France |
| 1970s | 8,591 kg/ha | 2,223 kg/ha | 6,368 kg/ha | France |
| 1980s | 4,938 kg/ha | 2,274 kg/ha | 2,664 kg/ha | France |
| 1990s | 4,829 kg/ha | 2,271 kg/ha | 2,557 kg/ha | France |
| 2000s | 6,798 kg/ha | 2,145 kg/ha | 4,652 kg/ha | France |
| 2010s | 8,104 kg/ha | 2,635 kg/ha | 5,470 kg/ha | France |
| 2020s | 8,416 kg/ha | 5,131 kg/ha | 3,285 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, France or Southern Asia?
- France, at 8,976 kg/ha against 5,075 kg/ha in Southern Asia as of 2024.
- What is the difference in figs — yield between France and Southern Asia?
- 3,901 kg/ha, with France ahead.
- How many years of comparable data are there for France and Southern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Southern Asia rank globally for figs — yield?
- France ranks 12th and Southern Asia ranks 14th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.