Europe vs Iraq: Figs — Yield
Figs — Yield over time
- Europe
- Iraq
How they compare
Iraq currently reports 8,266 kg/ha against 4,287 kg/ha in Europe, a difference of 3,979 kg/ha.
That makes Iraq's figure about 1.9 times Europe's.
Across all 40 years both countries report, Iraq has been ahead every year.
Europe ranks 16th and Iraq ranks 15th of 26 groups.
Iraq has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Europe | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,656 kg/ha | 4,068 kg/ha | 2,412 kg/ha | Iraq |
| 1990s | 2,951 kg/ha | 4,302 kg/ha | 1,351 kg/ha | Iraq |
| 2000s | 2,991 kg/ha | 6,008 kg/ha | 3,017 kg/ha | Iraq |
| 2010s | 3,601 kg/ha | 7,175 kg/ha | 3,574 kg/ha | Iraq |
| 2020s | 4,025 kg/ha | 8,089 kg/ha | 4,065 kg/ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, Europe or Iraq?
- Iraq, at 8,266 kg/ha against 4,287 kg/ha in Europe as of 2024.
- What is the difference in figs — yield between Europe and Iraq?
- 3,979 kg/ha, with Iraq ahead.
- How many years of comparable data are there for Europe and Iraq?
- 40 years are reported by both, from 1985 to 2024.
- How do Europe and Iraq rank globally for figs — yield?
- Europe ranks 16th and Iraq ranks 15th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.