Colombia vs Israel: Figs — Yield
Figs — Yield over time
- Colombia
- Israel
How they compare
Israel currently reports 42,130 kg/ha against 24,366 kg/ha in Colombia, a difference of 17,764 kg/ha.
That makes Israel's figure about 1.7 times Colombia's.
The two have swapped places 1 time across 26 shared years of data; in 1999 it was Colombia ahead.
Colombia ranks 2nd and Israel ranks 1st of 55 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Israel in 1.
Head to head by decade
| Decade | Colombia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,333 kg/ha | 9,091 kg/ha | 9,242 kg/ha | Colombia |
| 2000s | 17,845 kg/ha | 6,307 kg/ha | 11,539 kg/ha | Colombia |
| 2010s | 22,302 kg/ha | 14,020 kg/ha | 8,282 kg/ha | Colombia |
| 2020s | 23,111 kg/ha | 25,689 kg/ha | 2,578 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, Colombia or Israel?
- Israel, at 42,130 kg/ha against 24,366 kg/ha in Colombia as of 2024.
- What is the difference in figs — yield between Colombia and Israel?
- 17,764 kg/ha, with Israel ahead.
- How many years of comparable data are there for Colombia and Israel?
- 26 years are reported by both, from 1999 to 2024.
- How do Colombia and Israel rank globally for figs — yield?
- Colombia ranks 2nd and Israel ranks 1st of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.