Libya vs Southern Europe: Figs — Area harvested
Figs — Area harvested over time
- Libya
- Southern Europe
How they compare
Southern Europe currently reports 27,192 ha against 2,666 ha in Libya, a difference of 24,526 ha.
That makes Southern Europe's figure about 10.2 times Libya's.
Across all 40 years both countries report, Southern Europe has been ahead every year.
Libya ranks 10th and Southern Europe ranks 8th of 68 countries.
Southern Europe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Libya | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,000 ha | 162,353 ha | 151,353 ha | Southern Europe |
| 1990s | 10,635 ha | 62,970 ha | 52,335 ha | Southern Europe |
| 2000s | 3,039 ha | 36,479 ha | 33,440 ha | Southern Europe |
| 2010s | 2,924 ha | 27,574 ha | 24,650 ha | Southern Europe |
| 2020s | 2,776 ha | 28,161 ha | 25,385 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — area harvested, Libya or Southern Europe?
- Southern Europe, at 27,192 ha against 2,666 ha in Libya as of 2024.
- What is the difference in figs — area harvested between Libya and Southern Europe?
- 24,526 ha, with Southern Europe ahead.
- How many years of comparable data are there for Libya and Southern Europe?
- 40 years are reported by both, from 1985 to 2024.
- How do Libya and Southern Europe rank globally for figs — area harvested?
- Libya ranks 10th and Southern Europe ranks 8th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.