Armenia vs South Africa: Figs — Area harvested
Figs — Area harvested over time
- Armenia
- South Africa
How they compare
South Africa currently reports 313 ha against 266 ha in Armenia, a difference of 47 ha.
That makes South Africa's figure about 1.2 times Armenia's.
Across all 21 years both countries report, South Africa has been ahead every year.
Armenia ranks 35th and South Africa ranks 32nd of 68 countries.
South Africa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 194.5 ha | 693.83 ha | 499.33 ha | South Africa |
| 2010s | 224.4 ha | 653 ha | 428.6 ha | South Africa |
| 2020s | 254.6 ha | 522.6 ha | 268 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — area harvested, Armenia or South Africa?
- South Africa, at 313 ha against 266 ha in Armenia as of 2024.
- What is the difference in figs — area harvested between Armenia and South Africa?
- 47 ha, with South Africa ahead.
- How many years of comparable data are there for Armenia and South Africa?
- 21 years are reported by both, from 2004 to 2024.
- How do Armenia and South Africa rank globally for figs — area harvested?
- Armenia ranks 35th and South Africa ranks 32nd of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.