Afghanistan vs Southern Europe: Figs — Area harvested
Figs — Area harvested over time
- Afghanistan
- Southern Europe
How they compare
Southern Europe currently reports 27,192 ha against 11,274 ha in Afghanistan, a difference of 15,918 ha.
That makes Southern Europe's figure about 2.4 times Afghanistan's.
Across all 64 years both countries report, Southern Europe has been ahead every year.
Afghanistan ranks 6th and Southern Europe ranks 8th of 68 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,729 ha | 390,811 ha | 387,082 ha | Southern Europe |
| 1970s | 4,593 ha | 191,630 ha | 187,037 ha | Southern Europe |
| 1980s | 3,869 ha | 148,578 ha | 144,710 ha | Southern Europe |
| 1990s | 3,787 ha | 62,970 ha | 59,183 ha | Southern Europe |
| 2000s | 2,282 ha | 36,479 ha | 34,196 ha | Southern Europe |
| 2010s | 1,875 ha | 27,574 ha | 25,699 ha | Southern Europe |
| 2020s | 8,838 ha | 28,161 ha | 19,323 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — area harvested, Afghanistan or Southern Europe?
- Southern Europe, at 27,192 ha against 11,274 ha in Afghanistan as of 2024.
- What is the difference in figs — area harvested between Afghanistan and Southern Europe?
- 15,918 ha, with Southern Europe ahead.
- How many years of comparable data are there for Afghanistan and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Southern Europe rank globally for figs — area harvested?
- Afghanistan ranks 6th and Southern Europe ranks 8th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.