Egypt vs Thailand: Employment in agrifood systems by subindustry and sex: Total — Value
Employment in agrifood systems by subindustry and sex: Total — Value over time
- Egypt
- Thailand
How they compare
Thailand currently reports 11,401 1000 No against 8,854 1000 No in Egypt, a difference of 2,547 1000 No.
That makes Thailand's figure about 1.3 times Egypt's.
Across all 24 years both countries report, Thailand has been ahead every year.
Egypt ranks 12th and Thailand ranks 10th of 139 countries.
Thailand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Egypt | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,498 1000 No | 11,950 1000 No | 4,452 1000 No | Thailand |
| 2010s | 8,097 1000 No | 11,964 1000 No | 3,867 1000 No | Thailand |
| 2020s | 8,745 1000 No | 11,362 1000 No | 2,617 1000 No | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: total — value, Egypt or Thailand?
- Thailand, at 11,401 1000 No against 8,854 1000 No in Egypt as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: total — value between Egypt and Thailand?
- 2,547 1000 No, with Thailand ahead.
- How many years of comparable data are there for Egypt and Thailand?
- 24 years are reported by both, from 2000 to 2023.
- How do Egypt and Thailand rank globally for employment in agrifood systems by subindustry and sex: total — value?
- Egypt ranks 12th and Thailand ranks 10th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.