Eastern Africa vs Italy: Employment in agrifood systems by subindustry and sex: Off-farm
Employment in agrifood systems by subindustry and sex: Off-farm over time
- Eastern Africa
- Italy
How they compare
Eastern Africa currently reports 10,169 1000 No against 1,698 1000 No in Italy, a difference of 8,471 1000 No.
That makes Eastern Africa's figure about 6.0 times Italy's.
Across all 24 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 17th and Italy ranks 17th of 30 groups.
Eastern Africa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Africa | Italy | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,338 1000 No | 1,621 1000 No | 3,717 1000 No | Eastern Africa |
| 2010s | 8,393 1000 No | 1,522 1000 No | 6,871 1000 No | Eastern Africa |
| 2020s | 10,517 1000 No | 1,616 1000 No | 8,901 1000 No | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: off-farm, Eastern Africa or Italy?
- Eastern Africa, at 10,169 1000 No against 1,698 1000 No in Italy as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: off-farm between Eastern Africa and Italy?
- 8,471 1000 No, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Italy?
- 24 years are reported by both, from 2000 to 2023.
- How do Eastern Africa and Italy rank globally for employment in agrifood systems by subindustry and sex: off-farm?
- Eastern Africa ranks 17th and Italy ranks 17th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.