Ethiopia vs Least Developed Countries (LDCs): Employment in agrifood systems by subindustry and sex: Agriculture

Ethiopia
20,630 1000 No
in 2023
Least Developed Countries (LDCs)
120,640 1000 No
in 2023
Ethiopia rank
5th
Least Developed Countries (LDCs) rank
2nd

Employment in agrifood systems by subindustry and sex: Agriculture over time

  • Ethiopia
  • Least Developed Countries (LDCs)
25.0k50.0k75.0k100.0k125.0k200020112023

How they compare

Least Developed Countries (LDCs) currently reports 120,640 1000 No against 20,630 1000 No in Ethiopia, a difference of 100,010 1000 No.

That makes Least Developed Countries (LDCs)'s figure about 5.8 times Ethiopia's.

Across all 24 years both countries report, Least Developed Countries (LDCs) has been ahead every year.

Ethiopia ranks 5th and Least Developed Countries (LDCs) ranks 2nd of 139 countries.

Least Developed Countries (LDCs) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ethiopia Least Developed Countries (LDCs) Difference Ahead
2000s 14,472 1000 No 96,225 1000 No 81,752 1000 No Least Developed Countries (LDCs)
2010s 18,215 1000 No 106,766 1000 No 88,552 1000 No Least Developed Countries (LDCs)
2020s 19,864 1000 No 118,128 1000 No 98,264 1000 No Least Developed Countries (LDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher employment in agrifood systems by subindustry and sex: agriculture, Ethiopia or Least Developed Countries (LDCs)?
Least Developed Countries (LDCs), at 120,640 1000 No against 20,630 1000 No in Ethiopia as of 2023.
What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Ethiopia and Least Developed Countries (LDCs)?
100,010 1000 No, with Least Developed Countries (LDCs) ahead.
How many years of comparable data are there for Ethiopia and Least Developed Countries (LDCs)?
24 years are reported by both, from 2000 to 2023.
How do Ethiopia and Least Developed Countries (LDCs) rank globally for employment in agrifood systems by subindustry and sex: agriculture?
Ethiopia ranks 5th and Least Developed Countries (LDCs) ranks 2nd of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Least Developed Countries (LDCs): Employment in agrifood systems by subindustry and sex: Agriculture. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/ethiopia/least-developed-countries-ldcs/

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<a href="https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/ethiopia/least-developed-countries-ldcs/">Ethiopia vs Least Developed Countries (LDCs): Employment in agrifood systems by subindustry and sex: Agriculture</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.