Sudan vs Togo: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- Sudan
- Togo
How they compare
Sudan currently reports 6,153 g/An against 6,057 g/An in Togo, a difference of 96 g/An.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
Sudan ranks 162nd and Togo ranks 163rd of 250 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,985 g/An | 5,436 g/An | 548.88 g/An | Sudan |
| 2020s | 6,403 g/An | 5,683 g/An | 720.4 g/An | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, Sudan or Togo?
- Sudan, at 6,153 g/An against 6,057 g/An in Togo as of 2024.
- What is the difference in eggs primary — yield/carcass weight between Sudan and Togo?
- 96 g/An, with Sudan ahead.
- How many years of comparable data are there for Sudan and Togo?
- 13 years are reported by both, from 2012 to 2024.
- How do Sudan and Togo rank globally for eggs primary — yield/carcass weight?
- Sudan ranks 162nd and Togo ranks 163rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.