Oceania vs Portugal: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- Oceania
- Portugal
How they compare
Portugal currently reports 19,309 g/An against 13,895 g/An in Oceania, a difference of 5,414 g/An.
That makes Portugal's figure about 1.4 times Oceania's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Oceania ahead.
Oceania ranks 10th and Portugal ranks 13th of 30 groups.
Across the 7 decades both report, Oceania averaged higher in 3 and Portugal in 4.
Head to head by decade
| Decade | Oceania | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,519 g/An | 9,897 g/An | 622.11 g/An | Oceania |
| 1970s | 11,433 g/An | 11,174 g/An | 259.7 g/An | Oceania |
| 1980s | 12,816 g/An | 12,058 g/An | 757.3 g/An | Oceania |
| 1990s | 11,908 g/An | 18,632 g/An | 6,725 g/An | Portugal |
| 2000s | 10,628 g/An | 22,962 g/An | 12,333 g/An | Portugal |
| 2010s | 14,064 g/An | 20,362 g/An | 6,298 g/An | Portugal |
| 2020s | 13,857 g/An | 18,521 g/An | 4,664 g/An | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, Oceania or Portugal?
- Portugal, at 19,309 g/An against 13,895 g/An in Oceania as of 2024.
- What is the difference in eggs primary — yield/carcass weight between Oceania and Portugal?
- 5,414 g/An, with Portugal ahead.
- How many years of comparable data are there for Oceania and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Portugal rank globally for eggs primary — yield/carcass weight?
- Oceania ranks 10th and Portugal ranks 13th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.