Nicaragua vs Romania: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- Nicaragua
- Romania
How they compare
Nicaragua currently reports 7,919 g/An against 7,843 g/An in Romania, a difference of 76 g/An.
The two have swapped places 3 times across 59 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 141st and Romania ranks 143rd of 250 countries.
Nicaragua has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Nicaragua | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,265 g/An | 4,984 g/An | 3,281 g/An | Nicaragua |
| 1970s | 9,742 g/An | 6,874 g/An | 2,868 g/An | Nicaragua |
| 1980s | 10,138 g/An | 7,821 g/An | 2,317 g/An | Nicaragua |
| 1990s | 8,913 g/An | 7,216 g/An | 1,698 g/An | Nicaragua |
| 2000s | 8,094 g/An | 8,028 g/An | 65.7 g/An | Nicaragua |
| 2010s | 7,913 g/An | 7,592 g/An | 321.3 g/An | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, Nicaragua or Romania?
- Nicaragua, at 7,919 g/An against 7,843 g/An in Romania as of 2023.
- What is the difference in eggs primary — yield/carcass weight between Nicaragua and Romania?
- 76 g/An, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Romania?
- 59 years are reported by both, from 1961 to 2019.
- How do Nicaragua and Romania rank globally for eggs primary — yield/carcass weight?
- Nicaragua ranks 141st and Romania ranks 143rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.