Belarus vs Ecuador: Eggs Primary — Yield/Carcass Weight

Belarus
10,385 g/An
in 2024
Ecuador
10,483 g/An
in 2024
Belarus rank
96th
Ecuador rank
93rd

Eggs Primary — Yield/Carcass Weight over time

  • Belarus
  • Ecuador
5.0k10.0k15.0k20.0k196119922024

How they compare

Ecuador currently reports 10,483 g/An against 10,385 g/An in Belarus, a difference of 98 g/An.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 96th and Ecuador ranks 93rd of 206 countries.

Across the 4 decades both report, Belarus averaged higher in 1 and Ecuador in 3.

Head to head by decade

Decade Belarus Ecuador Difference Ahead
1990s 12,926 g/An 9,844 g/An 3,082 g/An Belarus
2000s 13,801 g/An 18,087 g/An 4,286 g/An Ecuador
2010s 11,222 g/An 18,730 g/An 7,508 g/An Ecuador
2020s 10,390 g/An 12,850 g/An 2,460 g/An Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — yield/carcass weight, Belarus or Ecuador?
Ecuador, at 10,483 g/An against 10,385 g/An in Belarus as of 2024.
What is the difference in eggs primary — yield/carcass weight between Belarus and Ecuador?
98 g/An, with Ecuador ahead.
How many years of comparable data are there for Belarus and Ecuador?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Ecuador rank globally for eggs primary — yield/carcass weight?
Belarus ranks 96th and Ecuador ranks 93rd of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Ecuador: Eggs Primary — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-yield-carcass-weight/belarus/ecuador/

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About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.