Sweden vs Tunisia: Eggs Primary — Production

Sweden
110,160 t
in 2024
Tunisia
98,378 t
in 2024
Sweden rank
66th
Tunisia rank
67th

Eggs Primary — Production over time

  • Sweden
  • Tunisia
050.0k100.0k150.0k196119922024

How they compare

Sweden currently reports 110,160 t against 98,378 t in Tunisia, a difference of 11,782 t.

That makes Sweden's figure about 1.1 times Tunisia's.

Across all 64 years both countries report, Sweden has been ahead every year.

Sweden ranks 66th and Tunisia ranks 67th of 206 countries.

Sweden has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Sweden Tunisia Difference Ahead
1960s 96,333 t 9,444 t 86,889 t Sweden
1970s 107,400 t 18,685 t 88,715 t Sweden
1980s 119,900 t 47,990 t 71,910 t Sweden
1990s 107,889 t 62,845 t 45,044 t Sweden
2000s 99,260 t 83,700 t 15,560 t Sweden
2010s 130,120 t 103,579 t 26,541 t Sweden
2020s 127,328 t 99,462 t 27,866 t Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Sweden or Tunisia?
Sweden, at 110,160 t against 98,378 t in Tunisia as of 2024.
What is the difference in eggs primary — production between Sweden and Tunisia?
11,782 t, with Sweden ahead.
How many years of comparable data are there for Sweden and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Sweden and Tunisia rank globally for eggs primary — production?
Sweden ranks 66th and Tunisia ranks 67th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.