Peru vs Poland: Eggs Primary — Production

Peru
508,592 t
in 2024
Poland
594,560 t
in 2017
Peru rank
32nd
Poland rank
31st

Eggs Primary — Production over time

  • Peru
  • Poland
0200.0k400.0k600.0k196119922024

How they compare

Poland currently reports 594,560 t against 508,592 t in Peru, a difference of 85,968 t.

That makes Poland's figure about 1.2 times Peru's.

Across all 57 years both countries report, Poland has been ahead every year.

Peru ranks 32nd and Poland ranks 31st of 206 countries.

Poland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Peru Poland Difference Ahead
1960s 20,553 t 348,608 t 328,055 t Poland
1970s 45,158 t 438,273 t 393,115 t Poland
1980s 80,570 t 457,758 t 377,188 t Poland
1990s 123,164 t 374,504 t 251,340 t Poland
2000s 207,363 t 519,997 t 312,634 t Poland
2010s 353,472 t 577,526 t 224,054 t Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Peru or Poland?
Poland, at 594,560 t against 508,592 t in Peru as of 2017.
What is the difference in eggs primary — production between Peru and Poland?
85,968 t, with Poland ahead.
How many years of comparable data are there for Peru and Poland?
57 years are reported by both, from 1961 to 2017.
How do Peru and Poland rank globally for eggs primary — production?
Peru ranks 32nd and Poland ranks 31st of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.