Jordan vs Yemen: Eggs Primary — Production

Jordan
79,622 t
in 2024
Yemen
79,305 t
in 2024
Jordan rank
79th
Yemen rank
81st

Eggs Primary — Production over time

  • Jordan
  • Yemen
020.0k40.0k60.0k80.0k196119922024

How they compare

Jordan currently reports 79,622 t against 79,305 t in Yemen, a difference of 317 t.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Jordan ahead.

Jordan ranks 79th and Yemen ranks 81st of 206 countries.

Across the 7 decades both report, Jordan averaged higher in 5 and Yemen in 2.

Head to head by decade

Decade Jordan Yemen Difference Ahead
1960s 5,194 t 2,678 t 2,515 t Jordan
1970s 8,826 t 4,032 t 4,794 t Jordan
1980s 24,170 t 11,884 t 12,286 t Jordan
1990s 47,095 t 21,907 t 25,188 t Jordan
2000s 44,688 t 45,596 t 907.9 t Yemen
2010s 57,950 t 64,892 t 6,942 t Yemen
2020s 79,402 t 78,224 t 1,178 t Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Jordan or Yemen?
Jordan, at 79,622 t against 79,305 t in Yemen as of 2024.
What is the difference in eggs primary — production between Jordan and Yemen?
317 t, with Jordan ahead.
How many years of comparable data are there for Jordan and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Yemen rank globally for eggs primary — production?
Jordan ranks 79th and Yemen ranks 81st of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Yemen: Eggs Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-production/jordan/yemen-rep/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.