Guinea-Bissau vs Timor-Leste: Eggs Primary — Production

Guinea-Bissau
1,296 t
in 2024
Timor-Leste
1,164 t
in 2024
Guinea-Bissau rank
181st
Timor-Leste rank
182nd

Eggs Primary — Production over time

  • Guinea-Bissau
  • Timor-Leste
05001.0k1.5k196119922024

How they compare

Guinea-Bissau currently reports 1,296 t against 1,164 t in Timor-Leste, a difference of 132 t.

That makes Guinea-Bissau's figure about 1.1 times Timor-Leste's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Timor-Leste ahead.

Guinea-Bissau ranks 181st and Timor-Leste ranks 182nd of 206 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 3 and Timor-Leste in 4.

Head to head by decade

Decade Guinea-Bissau Timor-Leste Difference Ahead
1960s 166.4 t 706.67 t 540.27 t Timor-Leste
1970s 232.8 t 796 t 563.2 t Timor-Leste
1980s 420 t 824 t 404 t Timor-Leste
1990s 684.77 t 1,146 t 461.08 t Timor-Leste
2000s 1,144 t 953.46 t 190.9 t Guinea-Bissau
2010s 1,388 t 1,154 t 234.05 t Guinea-Bissau
2020s 1,285 t 1,163 t 121.88 t Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Guinea-Bissau or Timor-Leste?
Guinea-Bissau, at 1,296 t against 1,164 t in Timor-Leste as of 2024.
What is the difference in eggs primary — production between Guinea-Bissau and Timor-Leste?
132 t, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Timor-Leste rank globally for eggs primary — production?
Guinea-Bissau ranks 181st and Timor-Leste ranks 182nd of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guinea-Bissau vs Timor-Leste: Eggs Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-production/guinea-bissau/timor-leste-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/eggs-primary-production/guinea-bissau/timor-leste-2/">Guinea-Bissau vs Timor-Leste: Eggs Primary — Production</a> — Statizoid

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.