Australia vs Chile: Eggs Primary — Production
Eggs Primary — Production over time
- Australia
- Chile
How they compare
Australia currently reports 245,291 t against 229,969 t in Chile, a difference of 15,322 t.
That makes Australia's figure about 1.1 times Chile's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 53rd and Chile ranks 54th of 250 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 154,711 t | 48,333 t | 106,378 t | Australia |
| 1970s | 194,658 t | 62,570 t | 132,088 t | Australia |
| 1980s | 192,968 t | 80,646 t | 112,322 t | Australia |
| 1990s | 148,130 t | 98,800 t | 49,330 t | Australia |
| 2000s | 147,683 t | 129,515 t | 18,168 t | Australia |
| 2010s | 229,447 t | 216,992 t | 12,456 t | Australia |
| 2020s | 244,345 t | 227,076 t | 17,269 t | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — production, Australia or Chile?
- Australia, at 245,291 t against 229,969 t in Chile as of 2024.
- What is the difference in eggs primary — production between Australia and Chile?
- 15,322 t, with Australia ahead.
- How many years of comparable data are there for Australia and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Chile rank globally for eggs primary — production?
- Australia ranks 53rd and Chile ranks 54th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.