Northern Europe vs Poland: Eggs Primary — Laying
Eggs Primary — Laying over time
- Northern Europe
- Poland
How they compare
Northern Europe currently reports 95,727 1000 An against 57,473 1000 An in Poland, a difference of 38,254 1000 An.
That makes Northern Europe's figure about 1.7 times Poland's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Poland ahead.
Northern Europe ranks 10th and Poland ranks 21st of 10 groups.
Across the 7 decades both report, Northern Europe averaged higher in 5 and Poland in 2.
Head to head by decade
| Decade | Northern Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,225 1000 An | 64,901 1000 An | 52,676 1000 An | Poland |
| 1970s | 62,241 1000 An | 73,648 1000 An | 11,407 1000 An | Poland |
| 1980s | 76,771 1000 An | 58,106 1000 An | 18,665 1000 An | Northern Europe |
| 1990s | 77,100 1000 An | 41,034 1000 An | 36,066 1000 An | Northern Europe |
| 2000s | 75,288 1000 An | 48,079 1000 An | 27,209 1000 An | Northern Europe |
| 2010s | 87,406 1000 An | 49,594 1000 An | 37,812 1000 An | Northern Europe |
| 2020s | 96,383 1000 An | 51,164 1000 An | 45,219 1000 An | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Northern Europe or Poland?
- Northern Europe, at 95,727 1000 An against 57,473 1000 An in Poland as of 2024.
- What is the difference in eggs primary — laying between Northern Europe and Poland?
- 38,254 1000 An, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Europe and Poland rank globally for eggs primary — laying?
- Northern Europe ranks 10th and Poland ranks 21st of 10 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.