Indonesia vs Middle Africa: Eggs Primary — Laying
Eggs Primary — Laying over time
- Indonesia
- Middle Africa
How they compare
Indonesia currently reports 447,258 1000 An against 54,221 1000 An in Middle Africa, a difference of 393,037 1000 An.
That makes Indonesia's figure about 8.2 times Middle Africa's.
Across all 64 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 4th and Middle Africa ranks 5th of 190 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,656 1000 An | 6,442 1000 An | 12,214 1000 An | Indonesia |
| 1970s | 36,394 1000 An | 8,117 1000 An | 28,278 1000 An | Indonesia |
| 1980s | 82,854 1000 An | 9,954 1000 An | 72,900 1000 An | Indonesia |
| 1990s | 134,790 1000 An | 12,358 1000 An | 122,432 1000 An | Indonesia |
| 2000s | 208,090 1000 An | 14,579 1000 An | 193,511 1000 An | Indonesia |
| 2010s | 266,563 1000 An | 23,953 1000 An | 242,611 1000 An | Indonesia |
| 2020s | 425,565 1000 An | 51,335 1000 An | 374,230 1000 An | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Indonesia or Middle Africa?
- Indonesia, at 447,258 1000 An against 54,221 1000 An in Middle Africa as of 2024.
- What is the difference in eggs primary — laying between Indonesia and Middle Africa?
- 393,037 1000 An, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Middle Africa rank globally for eggs primary — laying?
- Indonesia ranks 4th and Middle Africa ranks 5th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.