Guinea vs Uganda: Eggs Primary — Laying
Eggs Primary — Laying over time
- Guinea
- Uganda
How they compare
Uganda currently reports 8,511 1000 An against 8,176 1000 An in Guinea, a difference of 335 1000 An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Uganda ahead.
Guinea ranks 100th and Uganda ranks 99th of 250 countries.
Across the 7 decades both report, Guinea averaged higher in 1 and Uganda in 6.
Head to head by decade
| Decade | Guinea | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,050 1000 An | 3,167 1000 An | 2,117 1000 An | Uganda |
| 1970s | 1,454 1000 An | 4,216 1000 An | 2,762 1000 An | Uganda |
| 1980s | 1,938 1000 An | 6,304 1000 An | 4,366 1000 An | Uganda |
| 1990s | 2,742 1000 An | 7,393 1000 An | 4,651 1000 An | Uganda |
| 2000s | 5,118 1000 An | 5,015 1000 An | 103.3 1000 An | Guinea |
| 2010s | 7,156 1000 An | 8,368 1000 An | 1,212 1000 An | Uganda |
| 2020s | 8,086 1000 An | 8,564 1000 An | 478.6 1000 An | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Guinea or Uganda?
- Uganda, at 8,511 1000 An against 8,176 1000 An in Guinea as of 2024.
- What is the difference in eggs primary — laying between Guinea and Uganda?
- 335 1000 An, with Uganda ahead.
- How many years of comparable data are there for Guinea and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Uganda rank globally for eggs primary — laying?
- Guinea ranks 100th and Uganda ranks 99th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.