Guadeloupe vs Vanuatu: Eggs Primary — Laying

Guadeloupe
148 1000 An
in 2006
Vanuatu
147 1000 An
in 2024
Guadeloupe rank
182nd
Vanuatu rank
184th

Eggs Primary — Laying over time

  • Guadeloupe
  • Vanuatu
050100150200250196119922024

How they compare

Guadeloupe currently reports 148 1000 An against 147 1000 An in Vanuatu, a difference of 1 1000 An.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was Vanuatu ahead.

Guadeloupe ranks 182nd and Vanuatu ranks 184th of 206 countries.

Across the 5 decades both report, Guadeloupe averaged higher in 3 and Vanuatu in 2.

Head to head by decade

Decade Guadeloupe Vanuatu Difference Ahead
1960s 20.11 1000 An 34.33 1000 An 14.22 1000 An Vanuatu
1970s 40.3 1000 An 49.5 1000 An 9.2 1000 An Vanuatu
1980s 93.4 1000 An 68.7 1000 An 24.7 1000 An Guadeloupe
1990s 144.5 1000 An 82.5 1000 An 62 1000 An Guadeloupe
2000s 194.86 1000 An 94.43 1000 An 100.43 1000 An Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Guadeloupe or Vanuatu?
Guadeloupe, at 148 1000 An against 147 1000 An in Vanuatu as of 2006.
What is the difference in eggs primary — laying between Guadeloupe and Vanuatu?
1 1000 An, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and Vanuatu?
46 years are reported by both, from 1961 to 2006.
How do Guadeloupe and Vanuatu rank globally for eggs primary — laying?
Guadeloupe ranks 182nd and Vanuatu ranks 184th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.