Germany vs Southern Europe: Eggs Primary — Laying

Germany
51,400 1000 An
in 2024
Southern Europe
131,130 1000 An
in 2024
Germany rank
23rd
Southern Europe rank
14th

Eggs Primary — Laying over time

  • Germany
  • Southern Europe
50.0k100.0k150.0k196119922024

How they compare

Southern Europe currently reports 131,130 1000 An against 51,400 1000 An in Germany, a difference of 79,730 1000 An.

That makes Southern Europe's figure about 2.6 times Germany's.

Across all 64 years both countries report, Southern Europe has been ahead every year.

Germany ranks 23rd and Southern Europe ranks 14th of 188 countries.

Southern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Germany Southern Europe Difference Ahead
1960s 87,617 1000 An 125,678 1000 An 38,061 1000 An Southern Europe
1970s 89,915 1000 An 153,356 1000 An 63,441 1000 An Southern Europe
1980s 76,105 1000 An 161,002 1000 An 84,897 1000 An Southern Europe
1990s 53,690 1000 An 150,980 1000 An 97,290 1000 An Southern Europe
2000s 44,373 1000 An 155,732 1000 An 111,359 1000 An Southern Europe
2010s 41,733 1000 An 147,500 1000 An 105,766 1000 An Southern Europe
2020s 53,802 1000 An 136,586 1000 An 82,784 1000 An Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Germany or Southern Europe?
Southern Europe, at 131,130 1000 An against 51,400 1000 An in Germany as of 2024.
What is the difference in eggs primary — laying between Germany and Southern Europe?
79,730 1000 An, with Southern Europe ahead.
How many years of comparable data are there for Germany and Southern Europe?
64 years are reported by both, from 1961 to 2024.
How do Germany and Southern Europe rank globally for eggs primary — laying?
Germany ranks 23rd and Southern Europe ranks 14th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Southern Europe: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/germany/southern-europe/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.