Germany vs Northern Europe: Eggs Primary — Laying
Eggs Primary — Laying over time
- Germany
- Northern Europe
How they compare
Northern Europe currently reports 95,727 1000 An against 51,400 1000 An in Germany, a difference of 44,327 1000 An.
That makes Northern Europe's figure about 1.9 times Germany's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 23rd and Northern Europe ranks 10th of 188 countries.
Across the 7 decades both report, Germany averaged higher in 2 and Northern Europe in 5.
Head to head by decade
| Decade | Germany | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,617 1000 An | 12,225 1000 An | 75,392 1000 An | Germany |
| 1970s | 89,915 1000 An | 62,241 1000 An | 27,673 1000 An | Germany |
| 1980s | 76,105 1000 An | 76,771 1000 An | 665.4 1000 An | Northern Europe |
| 1990s | 53,690 1000 An | 77,100 1000 An | 23,410 1000 An | Northern Europe |
| 2000s | 44,373 1000 An | 75,288 1000 An | 30,915 1000 An | Northern Europe |
| 2010s | 41,733 1000 An | 87,406 1000 An | 45,672 1000 An | Northern Europe |
| 2020s | 53,802 1000 An | 96,383 1000 An | 42,581 1000 An | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Germany or Northern Europe?
- Northern Europe, at 95,727 1000 An against 51,400 1000 An in Germany as of 2024.
- What is the difference in eggs primary — laying between Germany and Northern Europe?
- 44,327 1000 An, with Northern Europe ahead.
- How many years of comparable data are there for Germany and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Northern Europe rank globally for eggs primary — laying?
- Germany ranks 23rd and Northern Europe ranks 10th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.